Private Chefs of Nashville
'Farm to Table' Cuisine
"I specialize in “farm to table” cuisine and creating unique customized menus. Drawing from local, seasonal and organic ingredients, my haute Southern fare reflects modern interpretations on soul food classics.
Chef Landon Springs
Classic Southern Cuisine
"If I had to sum up my style of cooking in one word it would be FLAVOR! Palette-pleasing, sumptuous, scrumptious, mouthwatering, slow goodness that screams Hallelujah in your mouth!"